Breakfast each day

Continental or hot breakfast is served for each day of your stay at UPEI Performing Arts Centre and New Residence. 
Location: UPEI Wanda and Watt residence cafeteria
7:00–9:00 am

Lunch and Social

Thursday, June 27
12:10–1:40 pm (a longer break for those scholars from East Asia to rest due to their 10–12 hour jet lag)
SDU Main building, Faculty Lounge (room 201)

Complimentary for conference participants. UPEI catering menu: 

• PEI’s famous seafood chowder soup
• grilled teriyaki salmon, 
• salad,
• fruits tray platter, 
• coffee, beverages, etc.

Friday, June 28
12:20–1:00 pm
SDU Main building, Faculty Lounge (room 201)

Complimentary for conference participants. UPEI catering menu: 

• PEI’s chipotle flank steak, 
• kebob sticks, 
• fruits, 
• coffee, beverages, etc.

Dinner and Social   

Thursday, June 27
6:30–8:30 pm
The Local Pub and Oyster Bar restaurant (https://thelocalpei.com/)

Conference welcome course dinner. Complimentary for conference participants. Menu:

• the world’s biggest and freshest lobster dinner (with PEI’s best oyster, scallop, and blue mussels, etc.)

You will remember this dinner for the rest of your life!

Friday, June 28
7:00–9:00 pm
The Local Pub and Oyster Bar restaurant (https://thelocalpei.com/)

Conference farewell course dinner. Complimentary for conference participants. Menu: 

• the world’s freshest and best fish and chips, oyster, scallop, etc. or a different dinner of your preference

Special acknowledgement

This conference is fully supported by UPEI’s international Lab Program for Korean Studies grant (AKS-2022-LAB-2230002) through the Ministry of Education, Republic of Korea and Korean Studies Promotion Service (KSPS), the Academy of Korean Studies (AKS).