Due to the expiration of the current food services contract, the opportunity to provide campus-wide food services operations on campus was advertised to the public. 

In December, a request for proposals (RFP) was released with a deadline to respond by late January. There were two responses received; one from Chartwells and a second from Aramark. 

 

Bidders have been invited to present their proposals to the campus community. The evaluation committee would like to invite the members of the campus community to attend the following presentations:

Bidder: Chartwells
Date: Wednesday, February 17, 2016
Time: 9:00 - 10:15 am
Location: Main Building Room 117 

Bidder: Aramark
Date: Wednesday, February 24, 2016
Time: 9:00 - 10:15 am
Location: Main Building Room 117 

Thank you,
Campus-Wide Food Services Evaluation Committee